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- cards-1-1Other Cocktail List
| Photo | Name | 🍸 Base | 中文名 | Ingredients | Instructions | ⭐ Rating |
|---|---|---|---|---|---|---|
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Americano (IBA Standard) | Campari | - | 30ml Campari, 30ml sweet vermouth, splash of soda water | Pour the Campari and vermouth over ice into an old fashioned glass, add a splash of soda water and garnish with half orange slice and a lemon twist. IBA standard. | ⭐⭐⭐⭐⭐ |
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Bellini (IBA Standard) | Prosecco or Champagne | - | 100ml Prosecco 50ml fresh peach puree* | Pour peach puree into chilled flute, add sparkling wine. Stir gently. | ⭐⭐⭐⭐⭐ |
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Champagne Cocktail (IBA Standard) | Champagne or Prosecco | - | 90ml Champagne, 10ml cognac, 2 dash Anostura Bitters, 5ml sugar (1 cube) | Add dash of Angostura bitter onto sugar cube and drop it into champagne flute. Add cognac followed by gently pouring chilled champagne. Garnish with orange slice and maraschino cherry. | ⭐⭐⭐⭐⭐ |
| - | Golden Dream (IBA Standard) | Galliano | - | 20ml Galliano, 20ml Cointreau (triple sec), 20ml Orange Juice, 10ml Cream | Shake with cracked ice. Strain into glass and serve. | untested |
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Grasshopper (IBA Standard) | Mint Liqueur | - | 30ml Creme de Menthe, 30ml Creme de Cacao, 30ml Cream | - | ⭐⭐⭐⭐⭐ |
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Kir (IBA Standard) | Creme de Cassis (blackcurrant) | - | 90ml white wine, 10ml Creme de Cassis | Add the crème de cassis to the bottom of the glass, then top up with wine. | ⭐⭐⭐ |
| - | Long Island Iced Tea (IBA Standard) | Assorted | 長島冰茶 | 15ml Tequila, 15ml Vodka, 15ml White Rum, 15ml Gin, 15ml Cointreau, 30ml lemon juice, 20ml simple syrup, top with cola | - | ⭐⭐⭐⭐⭐ |
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Porto Flip (IBA Standard) | Brandy | - | 15ml brandy, 45ml port wine, 1 egg yolk | Shake ingredients together in a mixer with ice. Strain into glass, garnish and serve | ⭐⭐⭐⭐⭐ |
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Sweetie Milkshake | Rum (Malibu) | - | 45ml Malibu, 90-135ml whole milk, 15-30ml green apple syrup | Pour mixture into medium high ice shaker as quick as possible. Shake quickly and vigorously and sift pour into tumbler. Possible garnish, whipped cream, chocolate powder, chocolate syrup, strawberry | ⭐⭐⭐⭐⭐ |
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Umeshu Cucumber Soda | Umeshu | 青梅竹馬 | Umeshu 60ml, Japanese Whisky 30ml, long cucumber peel + Umeshu fermented plum + Fresh Bay Leaf garnish, topped with soda | line inside of glass with cucumber peel, stir umeshu and whisky in mixing glass until cold and pour. | ⭐⭐⭐⭐⭐ |
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